Levels, Managing the diet, That's my PKU life

When my levels where high

When I was a pre teen and teenager I struggled with my PKU so much.  I am not exactly sure why I had such difficulty now. I just did not care. I didnt listen despite my parents pain and despite the education my clinic tried to enstow on me.  I didnt want to hear it. I was hungry all the time. I started cheating at 13. My mom made menus for me every night and put them on the fridge about what I was suppose to eat that day. I hated having those decsions made for me , and I was picky about the foods she choose. I am still picky and I go through phases and cravings. Sometimes you just want what you want.  I also was always told never to trade my food with my school mates also; pretty much drilled into my head. But At that age I wanted to try things.  I had to learn the hard way, food that you cant have when introuduced into your body become like a drug addiction. You want them and crave them and would do anything to eat them.  My first ” addiction” was Mr. Noodles , chicken flavour. It started in grade 7. I traded my fruit roll ups for a hole year of Mr. Noodles and when my mom gave me notes to go to the coner store as a treat I bought Sour cream onion sun chips, and mr. noodles.  I would eat it all.  My levels spiked so much in those years. In to the 20s, i think as high as 25 at some point.  I lied about it too. I didnt want to get in trouble, grounded, have privileges taken away or be yelled at.  Specially by my clinic staff.  I always denied it and said it had to be from something else. I did not realize how sick I was making myself. I started having so many side effects but I swore up and down they where not side effects and something else was wrong. I also truly truly believed this! I eventually ended up in BC Childrens’s hospital for 6 weeks while I was in grade 9 . I had so many tests done and was on my own. My mom could not come with me as I had young brothers and sisters at home.   While in hospital I was educated and taught about managing my diet on my own, taught about PHE and high levels and how to track my intake and measure my food. I got a scale and a food list binder to learn about the different values of food. I was also started on many different pills to treat my symptoms that I was getting from the high levels.  By the time I left the hospital my levels where stable and I was on 19 pills. It lasted for a while but then I started eating badly again. My second “addiction” was to minute rice. Something that stuck with me untill this year. I swore up and down they would never break me of that addiction. I was so sick of potaotes and pasta. I just love rice and it really was an addction. I litterly had to “quit” and then I would get withdrawls. I have tired to quit 3 or 4 times now. This is the longest I have lasted.

Though out the years I have also gotten “addicted ” to oreos, cookies, yam and avacdado sushi. I am still addcited to sushi and for the past 6 months i have been going out for sushi almost once a week. Well untill april. I went once in april , and twice now for may.

I only eat rice now as a treat if im out for dinner. But I cannot have it in the house. I had to get rid of it all. Cole hididng it on me did not work.

I was also admitted again for high levels at 17 years old. for 2 weeks. To be withdrawn and to drop my levels down. Each admission that I underwent they would drop my levels in the first 3 days , but not allowing me any food and just formula on the 1st day, on the 2nd and 3rd day I would only have my formula for breakfast, and then for lunch and dinner I would have formula and applesauce. I was so sick and hungry. I could not cheat cause they controlled my food and there was not food on the floor or aces to fridge. I could not just help myself. I had daily blood tests from my arm and tests. After my levels where at the lowest they would slowly start introducing food again untill my levels raised up to where they wanted them at.

 

Luckily those are the only admissions that I remember.  I can still remember how sick i was. The migranes, the anger, the low attention span, fatigue. Heightened emotions, vision problems, hair loss. Bleached out hair. Gastro intestianl issues like IBS and gastro reflux.  Then the anorexia, not because I wanted to be skinny but I did not want to eat anything. I would have such horrible stomach pain after eating that I stopped eating . In highschool I dropped down to 109 lbs at my lowest and had bleached out blonde hair down to my waist. I started to get alot of attention and it went to my head. I was also taking laxatives every day to help with the IBS but the hospital never told me when to go off them and i stayed on them for over a year untill my dr. caught the “oversight” so i was always malnutrioned and de hydrated.  I was bullied so much , pretty much every form of abuse I suffered at the hands of my peers atleast once and on an on going basis. I was so misrible and unhappy. The lowest self esteem and I hated myself.  There is no worse feeling then looking in the mirror and hating your own self. I do not no how I got so lost or how I let my self get to far away from myself. i am ashamed of my past and who I was.

I try so hard now to stay healthy but we all have our “ups” and our “downs” its a constant cycle. For me its very related to either my mood or my finaces. IF i am not working, then I dont have money for food, if i dont have food then eat it wrong foods or to much food because I cant satisfy my hunger and then I suffer and cant work. Making it into a cycle where I have to hit bottom to stop and build myself back up.

I have learnt alot about myslef and what happens to me when my levels are high. i learned to read my body and I can tell instantly when I have had to much of something. I am very sensitive now.  However even still I tend to over induldge or eat to much or the wrong foods even when I know I should stop. Like with Sushi, and about a year ago with Brown sugar oatmeal. That was an addiction for me as well that I had to ban from our house. Poor cole, having to put up with my food bans because I cant trust myself to have them in the house.  I had cravings for weeks after i “quit” that one too.

So now I am very careful about introducing new foods. I do go though patterns though where I only want certin things. Right now my pattern is corn pops with almond milk and low protein pasta salads for dinner. I think I have had pasta salad every single night that I work a night shift for the last month or more. However my last pattern was mashed potatoes, that lasted about 6 months. every single night…. cole really is sick of potatoes now and would be very happy to not see them anymore. But i keep them around to eat on my dinners when I am off and have more time to cook something nice.

I think I have an addictive personality with these cravings and bad habbits. I wonder if anyone else with PKU experiences this? Would it have ever happened If I never cheated or introduced new foods into my diet. Atleast I can say and be proud of the fact that I have never eaten MEAT!!! or anything that would be way way to dangerous for me liek that. I do no better in some areas. My problem is eating to much of what I can have .  I have never tried dairy, or meat, sea food or anything like that and I NEVER EVER willl! I have never really been off diet, even though I didnt drink all my formula as a teen I have drank all my formula every day for the last 8 years. I feel it soo very much if I miss it even by a few hours.  I feel so sick when I miss a formula that it seriously scares me. I have damaged my body in some ways perminity. I am told I lost atleast 1 IQ point from my high levels, I have more white spots in the grey matter of my brain but I think I am doing pretty good , im not slow and I went to college and now I am a nurse.

I still have problems with my stomach and insensitivities  I still have IBS and I still struggle with getting in enough water so as not to be dehydrated. I dont weigh or measure my food. I eye ball it. I have my ups and downs but I think im pretty on track.  Well atleast I am making a real effort to be. I am setting goals and working to be compliant and lower my intake and my levels. I am working towards low enough levels for pre conception diet and for my future. One day at a time. Every morning I wake up a fresh start. I will get there! I am way more positive about that.

I really feel for all the adults out there like me that I have met who have come off diet or are not on diet I do not now how they can survive on a day to day basis. I am so sensitive now I can pick up the changes in my body and I really do not like it. I do not like how it feels. IF anyone can learn anything from me or if I could teach any PKU family, new diagnosis or child it would be to not cheat.  TO listen, to be educated, to embrace it as a life style, do not be ashamed or feel left out. And to the parents , it does happen, its not your fault. Its our own. You did your best trying to teach us , but sometimes we have to learn on our own. I share my story because I hope to help those who have lost there way or those beginning out so they don’t make the same mistakes I did and heart it from someone like them that its not worth it! Dont make food scary or  punishment or take away the fun from good food! And make sure there is a variety. Maybe if I learnt to cook and bake ealier on then I would have done better. I had no variety and felt left out and hungry. I also ate alot of my meals alone. In my room. I cooked all my meals myself to.. Dont do that! make meals social family time! I enjoy cooking now and sitting down to eat with cole. Even if we are not eating the same. We eat similar he just has meat added to his. I like having choices and a say in what I eat. I like to be able to go to my low protein cupboard and decide what ” i feel like” so involve your PKUer in meal planning. Dont plan to many days a head. For me its easier to plan meal by meal then its not as overwhelming. If i plan out the day then get there and its not what I want I either wont eat it or I change it. Another good tip is to make a list of meals with values ( phe and calories) for each meal and place them on a fridge and then when its time to start cooking, pick one of those meals or see what you feel like from the list! I find this very helpful and makes it easier for me to stay on track :)

So thats my message for tonight, thank you for reading!

I hope this post helps even just one person!

 

 

That's my PKU life

April 17th 2013 7:59pm

OK! getting back on track! 

I feel off track for one week, but havent done a blood test since April 1st. Time to get working on it again. I emailed my click for tips about my schedule and formula. Taryn says I could be having higher levels cause i am actually looseing weight now. she said ” When you are losing weight your body is in catabolism, and thus sometimes we see higher phe levels” 

Even thought i have been loosing very slowly and havent lost that much it could still give them a push. 

Also I am suppose to break up my formula through out the day. I have been having 2 pkgs bettermilk at 5 am at work with breakfast and then not again untill dinner. I find it more filling that way. If I drink them one pkg at a time its not enough and not very filling at all. 

However Taryn has asked that I break it up to 3-4 times a day. So today I tired having 2 at breakfast, 1 at lunch and 1 at dinner.  I dont feel very full actually im still hungry and i had a high supper. mashed potatoes and kernal corn. 

so tomorrows goal for me is since im breaking up my formula to break up my meals to. I have always had 3 meals a day. But tomorrow im going to take my dieticans suggestion and have my 3 meals but a morning snack and a afternoon snack.  see if i can adjust to that. normally i eat every 4 hours when I am off. 

We went grocery shopping and I got some special K bars, crackers and other things that are on the lower side of protein. my crackers i got are wheat thins and there 1 gram for 15 crackers. I also got some fresh fruit and i am going to do some baking tomorrow. I think i will start with muffins and a loaf of bread for my night shifts.  i miss having my bagels cause all the cerals i can have are two sugary. The only cearels i can eat are froot loops , corn pops, captin crunch and sugary kid cerals. EVen though toast with jam and butter is about the same in calories, its proboly better for me than the ceral. 

so now that i have a plan I can push back at it and try this again. heres to trying again and not giving up! I will get this sooner or later! you would think about 26 years I would have a handel on it but PKU is an on going roller coaster ride even as an adult! 

it never stops and its always up and down. depending on the rest of your life an finances. Trouble is when my finances and life are off track it makes my levels off track and then having my levels off track makes me feel sick and harder to get my life on track. constant merry go round! 

well thats all for now. Wish me luck! 

 

That's my PKU life

April 16th 2:14 am

Well Night 4 of 4 tonight. I know its been a while since my last post. I am sad to say I have fallen some what off track. I am so frustrated and exhausted. Why cant everything go right at once? there is always something!! You see, everything is pretty good right now , im finally looseing weight, I have a great job that I love , I am working lots of hours , I am more active and I am finding I really love sports and being active. I am enjoying activities much more than going to the gym. Like yoga, boot camp, badminton, Swimming, aqua fit, soft ball and I am looking to try some sort of dance and horse back riding. I am very happy and my pain is being manages pretty well. 

all sounds good right? well no! My levels are spiking! my last 2 levels have been over 11. my last one being 11.8 , and this time I do not know why??? I dont feel like I have changed anything that I have been doing for the past 5 months. I am eating low protein food, I am eating more fruits and veggies. I am drinking plenty of water , and still drinking my green smoothies.  The only things that are diffrent is my sleep schudel for work. My clinic is very understanding and is not worried. They said I am just adjusting to my shifts and new routines. But honestly I thought i had it under control. On my night shifts, I eat dinner with cole, than I bring snacks for 1am and 3 am if i am really hungry. I bring veggies, fruit or low pro . At 5 am I have my formula and a low pro bagel . Then I go home and go to sleep. I dont eat again till dinner when I wake up. I am drinking all of my bettermilk too.  On my days off the first day I try to stay awake 24 hours now. I dont go to sleep when I get off. So like today when I go home I will try to stay awake all day so I can go to sleep tonight and be able to sleep during the night. I just had some crackers, and I wont eat again till 5 , today i brought Froot Loops as I just ran out of my cambrooke bagels. I will have a snack at 10 am after yoga. Low protein lunch at 1 pm and maybe a snack in the afternoon, normally fruit and a regular dinner with cole when he gets home. 

So honestly other than the occasioal sushi I am not sure why my levels are high and it has left me feeling very discouraged. I even have not been recording since April 7th. I havent done any blood tests since April 1st. I cant let this go on. I have to get re motivated and step it up other wise this will become a pattern and will be harder to get back on track. I dont want to stay down to long. So I am trying to remain positive and get re motivated. I havent had a “BAD PKU” day or week in a while . Even when did though I didnt let it bring me down. However my levels have not spiked in to double digits previously. My clinic is not worried since range is 10 and so they are not to high. Cole is not worried either. But I was doing so good!!! I was getting them to my goal of under 6. 

I guess I need to re evaluate my goals and my plan. Starting with to start recording again and do a blood test to see how far off track I have gotten. Since im running out of cambrooke foods I should plan to do some baking tomorrow. I will be to tired today. 

Its just hard not to get discouraged sometimes is it not? what do you do when you are feeling knocked down? How do you get back on track? Have you ever experienced anything similar with your levels? have you noticed any patterns or life style changes that effect your levels? id love to hear from you! 

That's my PKU life

March Summery

March 1st : Weight 179.4 / Blood test result : 8.4  & Down 11 inches from January. 

March 1st : 520mg phe / 1567 calories

March 2nd: 371.5 mg phe/ 1701 calories

March 3rd : 417.5 mg phe / 1752.5 calories

March 4th : 335.5 mg phe / 1928 calories

March 5th : 561.5 mg phe / 1861 calories

March 6th : 480.5 mg phe / 1352 calories

March 7th : 326 mg phe / 2101 calories

March 8th : Weight 178.8 / blood test result : 9.9 mm / dl 

March 8th : 283.5 mg phe / 1292 calories

March 9th : 382.5 mg phe / 1652 calories

March 10th : 242 mg phe / 2130 calories

March 11th : 277.5 mg phe / 1307 calories

March 12th : 312 mg phe / 1359.7 calories

March 13th : 341 mg phe / 1594.7 calories

March 14th : 311.5 mg phe / 1370.2 calories

March 15th Weight : 178.0 / Blood test result : 7.3 mm/dl 

March 15th : 337.5 mg phe / 1763.7 calories

March 16th: 383.5 mg phe / 1773.7 calories

March 17th : 371 mg phe / 1356 calories

March 18th : 454 mg phe / 1839 calories

March 19th : 379.5 mg phe / 1474 calories 

March 20th : 458 mg phe / 1365.7 calories

March 21st : 413 mg phe /  1943.7 calories

March 22nd : 419 mg phe / 1603.7 calories

March 23rd : Weight 177.8 / Blood test result : 8.1 mm / dl 

March 23rd : 388.5 mg phe / 1711.2 calories

March 24th : 341.5 mg phe / 1608.7 calories

March 25th : 251.5 mg phe / 1411.7 calories

March 26th : 670 mg phe / 2286 calories

March 27th ( forgot to fill in )

March 28th: 494.5 mg phe / 1746.2 calories

March 29th : Weight 177.4 / Blood test result : not yet back. 

March 29th : 535 mg phe / 1958.7 calories

March 30th and 31st not filled in. 

So as you can see from my tracking this month, my intake is all over the place and my levels are higher. I thought I was doing well during the week then I would get the results back and was horribly disappointed.  Its my first full month in my night line and I know my body is going through an adjustment period. with my sleep and eating being seriously changed. I am hoping now that I have gone back and looked at what I was doing I will learn from it and take it into consideration when going forward. Although April is not starting out to well with all my days over 400. even reaching 500 again. But I feel like I am not eating that much food for it to be that high. Obviosuly on the very high days that where 500 and over you can tell I had sushi. So my goal for this month is no sushi. I know thats going to be my biggest challenge. I am already craving it and been dying to go all week. But I know I did break my rice addiction and my oatmeal addiction so I am going to have do to this too. For my body. and for me. 

I have started my green smoothie challenge again for April as well, though its all good nutrients it is adding to my daily bottom line. 

However I did my measurements and weigh on April first to see how my progress in march effected it and I was surprised to see march alone i lost 3.2 lbs and another 4.5 inches. Bringing my total to 5.4 lbs down and 13.5 inches lost since January 1st.  That was a very cool validation. I am hoping my weight is finally on its way down and I am happy with the inches. I have had a few people comment but had not seen it for myself until I compared full length photos of myself from January to now. 

These month end summery’s are really helping me to stay focused. They teach me alot to and help me set my goals for next month. By reflecting and looking back and reading through my note book I can see what I did and if I need to change or tweek something. I also write down little notes like If I ate out, if I had company over, where I was in my work rotation and times that I am eating.  I have been tracking for 4 months now and I really want to stick with it. My goals for April are no sushi, more water, more activity ( as always) but also to keep calories under 1800 and keep my intake under 400.  

Soft ball was canceled so right now my weeks are looking like, Tuesday morning yoga, Wednesday morning, circuit  Thursday morning walk or hiking, with yoga in the afternoons. Fridays I go back to work so maybe a swim or walk in the day time before I nap. I work mostly friday, saturday, sunday and monday nights. With the occsional thursday this month too. Thursday nights before shift I plan to go to the gym. 

well thats all for now! Thanks for reading! 

That's my PKU life

March 31st 1:57 am .

Night shift 2 of 4. Taking advantage of some down time to do some work on my blogs. Going between 3 blogs can be difficult sometimes. One usually ends up getting more of my time then another.  Tonight I am focusing on my PKU blog as its been a while since I have updated. Things are going ok. Gotten a few levels back. Still all under 8 but still to high to me. Formula is going well and diet for the most part. Adjusting to night shifts and been working on keeping active.

Not alot new, Other than edits to the blog. Tonight I changed the header photo, name and tag line. As well I added a few pages to the top menu. One on maternal PKU and one for a recipe section. I will try to add to that as I can. I have so far added the vegtable sushi recipe for now.

Along with these changes I have changed the side navigation , taken a few things away and added a few more. Adding a list of pages, social networking links to my twitter and facebook pages, as well as a list of past posts.

 

I hope you all continue to enjoy the blog and check back often!

Thats all for now. Happy Easter weekend and may you have a wonderful holiday with friends and family!

Managing the diet, That's my PKU life

Dietician’s Day

Today is National Dietitian day. So id like to dedicate this post to the fabulous ladies in my life who have supported me in my treatment for my PKU.

As a child the first Dietitan I remember was a lady name Carol. I remember she has red hair and a twin sister.  I dont really remember her from my clinic but after, When I was a kid she kept in touch with my mom and she sent me My first TY beanie babies.  The first one she sent me was a shark named “crunch” She sent him to me for a report I did on great whites in school that I did good on.  For many years after she sent me beanie babies and I had a hudge collection. I really wish I didnt give them away when I moved out.

I know Carol was a big support to my parents.

After Carol, was another Carol. I know her fairly well, don’t really remember her as my dietician for very long. I know my mom and her did not get along. Also I found her intimidating, maybe my judgement of her was based on my mom’s feelings though.  I kept in touch with her and saw here when I came to clinic to see my other dietitian.  When I was 13 , I began to take over the diet on my own and I was passed on to a new dietitian Alette.

Now Alette and I had a up and down relationship.  when I began to take over the diet I began to lie and cheat and sneak foods. I made myself very sick and ended up having to be admitted to the hospital for re education, with drawl from high levels and treatment for my high levels. These admissions are what bonded me to Alette. She spent alot of time with me and was very patient. She was always there for me no matter what. She spent hours with me meal planning, teaching me different methods to track, and about PKU and what my Levels did. I didnt realize it then , but she saved my life.  I love her very much and I have kept in touch with her all these years. Every year I see her at the CanPKU BC PKU days and I always look forward to it. She makes me smile. I am embarrassed for all that I put her through and what I put myself through. Yet she is still kind to me and welcomes me with a smile and a hug! I caused everyone alot of hell thats for sure. I am glad to know her now and have her see just how I have done!

When I transitioned to the Adult Clinic at 18, my first dietitian was Annie, and wow she was fantastic! I came to her still suffering from my high level symptoms and on many medications and struggling to keep my levels in range . I did not do regular blood test and didnt eat alot of low pro food.  With Annie I got my levels down to like 0 and 1.

Unfortunately i did not get to stay on with Annie and was switched over to Taryn. If I remember right Taryn may have been or was going on maternity leave. Or maybe she was coming back and thats why I went with her, I remember at first I was very pissed off. i hate changing people. i like to keep with the same people who know me and I dont have to get to know anyone else. SO I was annoyed and stubborn as hell.  I know in between Taryn and maternity leaves I also had Marty and Jen.

Currently I have Taryn and Jen. Jen works the first half of the week and Taryn the last. When I met Jen the first time I was stubborn as hell all over again and missed Taryn. Now I love both these ladies. Man the hell I have put them through to. They are so fanstaic and so supportive. No matter what. The countless emails, questions, the cycles of on and off track , the crashes and the burn outs, the numerous formula and product switches and  my  in ablitliy to cooperate and do my annual blood tests, they still are there for me. I have grown with them the longest.  I would really hate to loose either one.  I really rely on them for so much. I go to them for everything! even when i probably should go to my doctor.  They are even there for me if I just need to rant about my PKU. They send me recipes and samples and are patient with all the changes I make.  I feel so lucky to have Taryn and Jen,   I have an amazing team because of them.  Even when comes to cole, they are supportive of him and his questions, concerns and educating us both on maternal PKU.

I really don’t think I would be the same person I am with out the care I have received from my special ladies over the years. I could not imagine having a dietician that I did not get along with or that I felt did not support me. They are so vital to my quality  of life. I see them more than I see my Doctor or my PKU Doctor. Not to mention I consider them friends. Of course they are professionals first, but they are so important to my life its hard not to know them on a personal level.

My dietitians are always a phone call or email away and I know how special that is. I appreciate there hard work and dedication. They have taught me so much over the years and have been beside me through out my journey with PKU and I think they defiantly deserve to be honoured!

So thank you from the bottom of my heart. To all my past and previous dieticians  Thank you for helping me manage my PKU and live a some what normal life!

Thank you for all your hard work, dedication, support and for everything else you do for me and all the PKU adults at the clinic.

Amanda C

Managing the diet, That's my PKU life

March 12th 2013 12:41 am

Well its my Friday! night 5 of 5 . In some ways its been getting easier. I def dont have trouble staying awake on shifts like I was but I was struggling very badly with sleeping during the day to the point ive been feeling sick. I have been getting headaches and nausea.  by Saturday I was getting so frustrated I just wanted to cry. Cole came in to the room and hung some comforters over our windows and curtins , and rubbed my back till I drifted off. I have tried melatonin, homophatic pills, tea, baths, eye masks, ear plugs and everything else.

Sunday my best friends drove over on their way home to edmonton from disney land , and spent the night so buy the time I got home I was full of adrenaline and excitment , we watched movies and had a pancake breakfast, and I stayed awake till 1 pm . Then I fell alseep naturally and slept soundly till 8 pm! cole even cleaned the house, made food, watched TV , painted a wall and all this house work and I didnt hear a thing.

Today I got home and fell alseep naturally again and slept till 3 . I have been up since.

I woke up soooo hungry and craving a pasta salad. I have not been eating very much at work on my shifts cause its hard to eat at night for me but i am trying to make it a habbit. I dont eat all day because I am suppose to be sleeping. I eat a snack at 1 am, usually fruit and some special k crips. Then I eat a low protein bagel and my bettermilk at 5 am , as my breakfast. I dont eat again till I wake up for dinner with cole. So my daily intake has been very low and I have not had very much of an appetite.

So tonight I made a big pasta salad with low protien Aproten Rigatini, Mushrooms, onions, peppers, garlic, tomatmoes, 1 tbs corn , 1 tbsp peas and mircle whip to bind it.  This is one of my favorite meals but I have not been eating it lately cause its really high in calories. But since I had not eaten since 1 am and I had eaten very little it all worked out and it tasted sooooo good!!!

I am thinking my level that I sent in on sunday will be alot lower and this one this week to. My level from march 1st came back today and it was 8.3 Thats after being away for a week and many meals out and lots of sushi. So its better than I thought but I have been defiently been trying to get it down again. I am assuming it should be under 5 for the next one.

My intakes have been :

Night shift 1 : March 1st: 520.5 mg phe / 1567 calories

Night Shift 2 : March 2nd : 371.5 mg phe / 1701 calories

Night shift 3 : March 3rd : 417.5 mg phe / 1752.5 calories

Day off : March 4th : 335.mg phe / 1928 calories

Day off : March 5th : 561 mg phe / 1861 calories

Day off : March 6th : 480.5 mg phe / 1362 calories

Night 1 /5 March 7th : 326 mg phe / 2101 calories

Night 2/5 March 8th : Blood test done – Weigh in = 178.4  283.5 mg phe / 1292 calories

Night 3/5 March 9th : 382.5 mg phe / 1652 calories

Night 4/5 March 10th242 mg phe / 2130 calories

Night 5/5 March 11th : 277 mg phe / 1307 calories.

The cambrooke foods I ordered have been a big help to have things on hand and pre made. I have not had any time for baking but I am hoping to on my days off maybe not tomorrow but tuesday.  I loved the bagels. I feel in love with the bagels and cinnamon spread!!  I have not tired everything yet as one of my bags of  bagels and Artisan bread came opened in the freezer package. Also I ordered Butterscotch Cookies but they sent me Peanut Butter Chocolate chip ( YUCK!!) I have emailed our rep and he is working on getting it all fixed up so that will be nice!

Other than that not alot new. When we where in Vancouver I bought some of the new maddys muffin mixes, the banana and the cinnamon so I am planning on baking some muffins for my next rotation.

Oh I have also been going to the gym before I start at work . Cole goes to bed at 9 so I leave and head to the TCC and get there for 930 work out for an hour before I come in. Also my work has a small little gym that I can use on weekends since the TCC closes at 9. This week I went twice and walked once and went to yoga. I have re signed up for yoga for march and signed up for Curcit and yoga twice a week in April! Also my work starts their softball team in late april. :) I am looking forward to that. I also might be starting horse back ridding lessons this spring too! Trying to make time to make sure I keep active while I am working!

So thats all for now!

Take care everyone!

That's my PKU life

Friday February 22nd 2013

Well we have arrived in Vancouver for BC PKU 2013 tomorrow!!! we picked up Amanda J at 730 and left Kamloops around 8 am. We arrived in Vancouver at 12 noon. We went for lunch and starbucks then we had our clinic appts. I talked to Taryn my dietican about KUVAN again , and future pregnancy  I learnt some information before that I did not know before. Like when pregnant the babies levels are 1.5 higher than the mothers. This is why they recommend that my levels be 2-4 . As well Cole can be tested to see if he is a carrier but if we dont care if our future baby has PKU then it dosent really matter. There are 2 tests. The first test is not as reliable he would come into clinic and they would load him up with protein ( phe) and take his blood. Or we could pay for a Genotyping tests. This is not covered by medical and costs 800-1000 dollars.  So its ultimately up to cole but he dosent care if the baby has PKU either.  Also There is new information coming out that recommend pku levels should be aimed at 6 mg/dl or 600. 

Also I switched back to bettermilk on Monday and I am so so very happy! Its creamy again and tastes fantastic. They fixed it! So now I am drinking 2 packages with dinner and lunch and my green smoothie for breakfast!  for my 2 pkgs of bettermilk its 23 mg phe and 280 calories.  I am also flavoring it with MIO – its an artifical sweetner made with Surculous and has no PHE, no protein and no calories. There are many diffrent flavors its been great. Last night I had mango, today I had strawberry and the other night I had berry pomagrante. Its going to work out so well for me and I am very happy! 

Also on thursday was my LIVE radio interview in kamloops at 610 AM Radio NL on the Jim Harrison. I was so nervous and I totally screwed up a few senstances with my nerves. I had 8 mintues I got there and went right in!  I have posted the link on my facebook fan page and here on my blog! IF you listen to it please let me know what you think! 

 

Well thats all for now! i am super excited for the event tomorrow. I will be live tweeting during the event with the hash tag #BCPKUDAY2013.  you can follow me at my handel @Project_PKU 

the event runs from 9 am untill 5 pm. We have a great line up of speakers, diffrent low protein vendors and will be having  a press release at  11 am for the media and some important news in the PKU community. This is not an event I would want to miss ! if you are coming to the event please come by and say hi :) 

Also bring your pennies! we are having a pennies for PKU Drive! 

We are going to head down for dinner soon with Amanda and my friend Claudia may join us. Tomorrow night we are meeting my old friend Olly for a double sushi date! Olly has PKU like me and is the very first person I ever met with PKU when I was 13 years old at my first admission to BC childrends hospital. he was a big influence and a great friend during that hard time of my life. I am looking forward to seeing him :) 

I am so looking forward to not being the only adult attending the event tomorrow! My friend Kim whom I met in 2008 in Victoria at the first walk a thon I held and is also an RN is coming down from Kelowna and a guy a year younger than me,  who just moved here from Ontario.  I am not sure if anyone else is coming but I look forward to finding out! 

I will be the event photographer tomorrow so be sure to check back for photos by the end of the week! 

Sunday morning we head to Victoria to visit my family for a few days! ( that’s a surprise though they dont know yet! ) 

That's my PKU life

February 19th 2013 1:28 am

Night shift tonight at work so thought id would take the chance to update my blog. I have not been sure really what to talk about as of late.  I feel like my posts are repetitive and mundane  usually just updates on what has been going on. 

so lets see where to begin? My smoothie challenge is going well! Day 5 and Its been better than i thought. I must explain a bit more about this challenge as a few people have asked me about it.. It is not a fast. I am not just having smoothies. I am having my formula and eating regularly  The purpose of the smoothie is for the vitamins, nutrients , for the health benefits and to help me have more variety in my diet. The Challenge part is to have one a day, even if you are a picky eater like me and dont like alot of foods. To be open minded and give it a try. That has been the learning experience for me. I am a very picky eater thats why I did this.  Young and Raw sends out the recipes every night at 6 pm and the variety is amazing.So many thing I would not have thought about putting in a smoothie.. like celery??? and cucumbers? I thought you could only juice those. Luckily I have a good blender. My smoothies are not chunky and the tastes are not what I expected. So far day 3 smoothie was the hardest I think I used to much Ginger , and it was  parsley, celery, cucumber, ginger, and lemon all together! so it was quiet tart and strong! took me about 40 mins to get it in. I would have not done that before. I would have tasted it and gave up if I did not like it. Day 4 was my favorite smoothie. Today’s smoothie is lemon , lime , oranges, celery and spinach. That will be interesting after a night shift! I have been taking photos and posting them on my fb fan page along with the PHE and Calories. I also post them in the Young and Raw group on fb.  The recipes so far have been using coconut water. I got organic coconut water from the new coopers by my house and I was not a big fan of it the first few days. I tried it by itself first and spat it out! WOW! not what I expected and I do like coconut flavor things. The first 2 smoothies I could really taste it. But I didn’t taste it at all yesterday. I wanted to give it a good try since its suppose to be more hydrating then just plain h20 and it helps absorb the nutrients in the smoothies.   

So what I have been doing for this challenge is I wake up in the morning and I have a glass of water with squeezed lemon with my morning pills then I make my smoothie and sit down to check fb email and all that, I may or may not have a low protein wheatstarch bun if I am still hungry. With butter and organic jam ( its lower in calories)  at 10 am I have my first formula. Then at 12 I have lunch. A low protein pizza pop ( wheatstarch) applesauce, or fruit and a few sticks of celery or carrots. Dinner I have potatoes or pasta and veggies with my last formula. 

So far it has been working out very well. I still am not loosing really any weight. According to my scale. I am going to yoga twice a week, gym twice a week, walking once a week, and aqua fit twice a week. Today I set up a home gym with a TV and DVD player for my yoga, Pilates and zumba DVDS. I also dragged in my recumbent bike. I went to walmart and bought some 8 lb dumbbells  a skipping rope, a buso ball and exersize ball , and some stretching cords.  I made up some poster board charts and graphs to help visualize my progress and realized that I had not taken my measurements yet for February  I was not really expecting them to have any change. I don’t feel different or look different , my clothes are not feeling different . but I was surprised!! i was down 9 inches! So i must be doing something right. Now if only the scale would go down too. 

That has helped re motivate me. 

well BC PKU DAY 2013 is this weekend! I am so excited for the event! nervous for the drive down over the couquihalla though during the winter.  Normally the events are in June  This is going to be a big event too! Big speakers, important news information. We are having a “pennies for PKU ” penny drive, and more but you will have to wait for the event! 

I have booked my clinic appt for Friday at 1 pm and this will be one of the first events where I am not the  only PKU adult , my friend Amanda is coming with us! It will be her first event.  Also one of my other adult friends from the interior is going to go.  We are leaving here at about 8 am to make it for my appt. The clinic does not normally do clinics on a Friday but are specially for people coming to the event.  The event is Saturday 9 am to 5 pm and it is not to late to register for those wanting to attend! 

Thursday before the event here in Kamloops I will be live on the Jim Harrison Radio show Radio station NL 610 am talking about the event, my pku life and international Rare Disease day on February 28th. You can listen online if you want but dont tell me till after. I am a little nervous ! Better to think its just him and I talking. Hopefully I don’t stutter! I get so excited when I am talking about PKU. It is always hard for me to keep it short and to the point as everything is important to me! 

Well , I guess I should wrap this up! Thanks for following! Id love to hear from you! please feel free to leave comments, ask me questions or leave suggestions for future posts! 

 

 

That's my PKU life

January 31st 2013

another blog post tonight. As I am sitting here reflecting on my day with Jellybean and thinking about coles family. I was just thinking about what a wonderful family cole has.  They have always treated me so wonderfully.  alot of people ask me how I told coles family about my PKU or how I told cole but it was not hard. I was just honest. And right from the beginning they never made me feel different or left out. Next to cole, his mom and sister in law are the best.  Very early on Cole taught him self everything he could about PKU. He encouraged me be healthy and to get back on diet , he bought my foods and taought me how to bake and to cook new recipies. Cole comes to all my clinics with me, he tried my formulas and samples of new foods. He asks questions, he volunteers at CanPKU events with me, As well cole is always supporting me and encouraging me . I have fallen off track many times and had several break downs through the years and he has always been there to help pull me out. I can think of many times hes come home to find me crying on the floor sick from side effects and he would just hold me and we would talk and make a plan to get back on track. I love him more and more for it. I was so sick before I met cole and he inspired me to be healthy and gave me dreams and goals.

Cole told his family about my “allergies” and we taught them together. They embraced it right away and never made me feel weird or bad. I was so shy at first from being bullied and ridiculed,  but his family changed that for me.

Coles mom is always thinking of me and what I can eat. At every family meals or get together’s,  she makes sure there is something I can eat. It really makes me feel special. specially since a lot  of my own family does not know what i can and cannot eat. Coles mom is always asking me about my foods and my formulas and what baking mixes I can use. She has helped me learn more about foods and eat more organic and healthy. this summer she taught me how to peel and store beets. We also did some canning and she makes me home made spaghetti sauce from her garden.  She also gives me lots of fresh veggies from her garden. all last summer we didn’t have to buy any vegetables and we are still using her garden grown potatoes. She has a store room of spaghetti squash ,carrots , onions and potatoes.  I just love the way everything tastes from her garden. Specially her lettuce and corn. They are so sweet.  

Its not just his mom who cares about my pku. his sister in law does to. when we go over there for dinner or out for dinner they always ask me first what I can have and what I cant have and let me know if i need to bring anything. 

Coles grandparents are great to! Every Christmas dinner and family meals they make sure there is plenty I can eat. His hole family knows about my pku. I didn’t grow up with lots of family around. I still remember the first time I went to the ranch.. I was in so in awe of how much love there was. It was so amazing for me to see all his family together. Aunts, uncles, cousins, grandparents, and all extended family. I just love the big family get together’s. I feel like I am apart of something. I told cole that that was the way family was suppose to be. everyone getting along and showing each other how much they care. Laughing together and spending time. That’s the type of family I want to raise my future kids around. I fell in love with cole because of the type of person he is , his morals , his values and his ethics. I see now how much of that came from his family. 

I really enjoying being in the kitchen with his family. I use to be very self conscious and I have never really had the chance to cook for cole’s family and for the longest time cole’s dad didn’t even no i could cook. But I do cook alot. I cook dinner for cole and i almost every night, I bake and I cook on a daily basis. Sometimes 2 different meals . In Victoria we had our friends over for couples nights and I hosted and cooked big dinners. I am pretty good at cooking a turkey to and my dad loves my apple stuffing.  I did finally get to cook for coles mom after we moved up here. I made my roasted potatoes and veggies with apple juice. i am looking forward to one day cooking at my house for both his parents.   

When I was out with jellybean today we where trying to decide where to go for lunch but I have not eaten out alot yet in kamloops and don’t no my way around. But she made sure we found a place I could eat. I like it when they ask me about my “allergies” and want to learn about PKU. Last night Jellybean was trying to explain it to her 2 year old. It was very touching.  How she explained about my special milk and that I cant eat foods.  She has us over for dinner once just after we moved here to and she wanted to make sure there was food for me! She made a wonderful dinner and we had lots of fun. I really enjoy sharing meals with friends and family. Its a nice bonding time and nothing is as great as good food, friends and family and movies or games night. I love to host and entertain. alot of my pku friends and family ask me how to not feel left out or what I eat and if i feel self concious. BBQs are also a big question but I love BBQs. we had alot back in victoria with friends and we have bon fires and parties in the summer at the ranch and they are always alot of fun!

I remember in high school I hid my PKU and would not eat around friends. I did not feel comfortable talking about my PKU . I use to be bullied by the way my formula smelt or what my food looked like. It does not bother me anymore. I feel empowered now , and when ever someone asks me about what I am eating or why I dont eat protein and what my formula is I jump at the chance to tell them and educate them about PKU. Its my chance to spread the word and with one more person knows what PKU is , they can pass it on to someone else and one more person who knows, is one more person closer to it not being a “rare disease”

That is all I can ask for after all!

Well I guess that is officially all for tonight. I just wanted to share how wonderful cole and his family is and how much impact they have had on my diet and my PKU.  I am so grateful for them! 

Good night all!