I love cookies! its one of my go to snacks. I am a bit of a cookie monster. Its one of my faults. Its hard to make my own cookies though. They never cook right. Either they are to sugary and burn or carmalize and stick to the cookie sheet. I have made my own butterscotch cookies before with disasterious results. Now i tend to buy cookies. I love the baby arrowroot cookies, and oreos! as well as short bread cookies , sugar cookies, and some wafers. For low protein cookies I usually get the panriso ( formally know as canbrans) cinamon, orange, and coconut cookies. they are shaped sort of like flowers. I can eat a hole box in one go!

Its dangerous!

Then I found maddy’s low protein sugar cookies and they are so simple to make! All you do is use the can of baking mix, add 8 tbsp of margarine, 1.4 of water and mix together. Form the cookies and drop them out onto a cookie sheet. Bake for 15 mins at 375.

I have just finished baking mine, waiting for them to cool and harderd. I was hoping to taste test them tonight but now im heading off to bed. So I may sneak one little one even though they are still warm!

Tomorrow will be the true test! I will be sure to let you know what I think :)