I am having a blast in my kitchen today. Woke up with a plan to make Banana Bread, Carrot Cake , Zuchinni bread, Apple crisp , applesauce and home made soup.
So after yoga, I went to the grocery store but forgot my shopping list. So I missed a few things.
So now im dancing around my kitchen with my Christina Aguilera “Stripped” album cranked right up on full blast. Baking dishes and measuring cups thrown around the kitchen. With sugar and carrot peals all over the floor. I love to just let the world go and bake foods. I plan it all out in my head and pre plan dinner as well. Sometimes if its nice out I even open up all the windows and doors and breathe in the fresh air.
I’ve got Banana bread, Carrot cake and zucchini bread in the oven and it smells great! I ran out of sugar and brown sugar so that is all I will be able to make for today but that’s OK. Just means I get to make more tomorrow.
While everything bakes, I have made some lunch of low protein scrambled eggs for lunch. I mixed in dayia cheese shreds, mushrooms and onions. Seasoned with salt, pepper, and sweet chili sauce, with a slice of my banana bread from my loaf last week and some orange juice.
I have dinner planned, I am making my version of scallop potatoes and roasted vegetables. With a steak for Cole!
Just the perfect way to spend my day off!
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